Posted in dinner, light meals, Snacks and Sandwiches

Sweet Potato Fries

These french fries with a twist are lower in carbs than your conventional fries and packed with flavour. The cinnamon complements the sweetness of the sweet potato and the chillies add a nice zest, omit the chillies if making for kids or if you are not a fan of spicy food.

Ingredients (Serves 4)

2 large sweet potatoes

4 table spoons extra virgin olive oil

2 table spoons dried chillie flakes OR 1 table spoon cayenne pepper

2 tablespoons ground cinnamon

Method:

Cut the sweet potato into half and then cut each half into about 1 cm slices then slice into rectangular pieces.

Arrange the pieces in a glass oven dish. drizzle with the olive oil, chilli flakes and cinnamon. Using your hands, mix it all so all the pieces are thoroughly coated.

Heat the oven to 190 degrees Celsius and bake the chips for 25 minutes. Grill the chips for five minutes, mixing until grilled to your perfection.

Enjoy on their own or as an accompaniment to a fresh piece of fish!

sweet potato fries
sweet potato fries
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Author:

Thinker, feeler, Writer and aspiring healer. I am a slave to comfort and bliss, and believe that our dreams are our soft pillows when the world is too harsh. I sleigh dragons in my sleep and fight battles when I am awake. I believe in the power that resides in every human being and that if we just empower and strengthen eachother - we can build powerful nations of phenomenal people. Life is Amazing. Let's commit to it. :)

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